Bread Machine Rye Bread

Bread Machine Rye Bread


16 people made this

About this recipe: A soft and delicious rye bread that is made easy in your bread machine. Perfect for savoury ham sandwiches for a tasty change from the norm, or toasted with soup.


Serves: 10 

  • 200ml water
  • 3/4 teaspoon cider vinegar
  • 200g strong bread flour
  • 50g rye flour
  • 25g oat bran
  • 15g butter
  • 1 1/2 tablespoons caster sugar
  • 1 teaspoon salt
  • 1 teaspoon caraway seeds
  • 1 teaspoon dried minced onion
  • 2 tablespoons unsweetened cocoa powder
  • 1 teaspoon dried active baking yeast

Prep:5min  ›  Cook:3hr  ›  Ready in:3hr5min 

  1. Place the ingredients in the pan of the bread machine in the order suggested by the manufacturer. Select Normal setting, and then press Start.

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