Five minute popcorn

Five minute popcorn

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About this recipe: This is a fantastic snack that's quick and easy to make. Popcorn is microwaved and then tossed with salt and olive oil. It tastes even better with melted butter.


Serves: 2 

  • 4 tablespoons unpopped popcorn
  • salt to taste
  • 1 teaspoon olive oil or more if needed

Prep:3min  ›  Cook:2min  ›  Ready in:5min 

  1. Place popcorn in a brown paper bag. Tightly seal the bag by folding the top several times.
  2. Microwave on High until the popping slows, about 2 minutes. Carefully open the bag. Season with salt and drizzle with olive oil. Reclose the bag and shake to distribute the seasoning.

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