This is a basic recipe for muffins. They are sweet, moist and delicious. Enjoy them as is or add extras, such as chocolate chips, nuts or dried fruit.
excellent!! I was looking for a basic muffin recipe, that I could add to anything I had on hand (chocolate chips, dried fruit, nuts etc). This one is perfect! The only modification I made was 2 cups of flour instead of 1 3/4. Also, I made a batch following the instructions carefully, and another batch where I mixed the 2 eggs with the sugar, butter and vanilla all together, then added the milk, then the flour. Both batches came out exactly the same- so no need to follow all those steps.. . Muffins came out nice and fluffy, with a crispy top- just excellent! Will sure keep as a favorite! Thanks for sharing! - 09 Dec 2010 (Review from Allrecipes US | Canada)
this is a great basic muffin recipe. i add 2 ripe bananas to give it more flavor ( plus the batter was kinda thin) probably about a 1/2 cup each of raisins, dried cranberries and walnuts and swapped the butter for strawberry applesauce to give even more flavor and make it healthier. Yum yum! - 10 Jun 2010 (Review from Allrecipes US | Canada)
The muffins had a good taste, but the tops were soft and sticky, instead of firm and crunchy, and they didn't brown much, even though I had to extend the baking time 15 minutes. - 28 Jun 2009 (Review from Allrecipes US | Canada)