Honey Oat Bread

    Honey Oat Bread


    23 people made this

    About this recipe: A soft and tender loaf, which is a cinch to make. Simply pop everything into a bread machine and let it do its magic. It makes the most delicious sandwich bread and toast.

    Makes: 1 loaf

    • 450g bread flour
    • 40g poridge oats
    • 30g oat bran
    • 2 tablespoons dried milk powder
    • 1/2 teaspoon bicarbonate of soda
    • 2 teaspoons salt
    • 30g unsalted butter, softened
    • 4 tablespoons honey
    • 1 egg
    • 265ml buttermilk
    • 1 1/2 teaspoons dried active baking yeast

    Prep:15min  ›  Cook:3hr  ›  Ready in:3hr15min 

    1. Place the ingredients into the bread machine in the order recommended by the manufacturer. Select the setting for white bread. Press Start.

    Recently viewed

    Reviews (0)

    Write a review

    Click on stars to rate