Spiced honey baked ham

Spiced honey baked ham


29 people made this

About this recipe: This is the perfect roast that can be served for Sunday lunch or Christmas dinner. It's easy to make, sweet and utterly delicious. Enjoy with roasted tatties.


Makes: 1 whole ham

  • 2 tablespoons orange juice
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 350g honey
  • 1/4 teaspoon almond extract
  • 1 (3.6kg) fully cooked whole ham

Prep:10min  ›  Cook:2hr  ›  Ready in:2hr10min 

  1. Preheat oven to 170 C / Gas 3. Stir the orange juice, cinnamon, cloves and honey together in a small bowl; set aside. Stir in almond extract if desired.
  2. Place the ham in a shallow roasting tin. Bake in preheated oven for 1 hour and 15 minutes. Remove the ham from the oven and baste with the honey glaze. Return to the oven; continue cooking until the ham reaches an internal temperature of 60 degrees C, about 45 minutes longer. Baste occasionally as the ham finishes baking.

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Reviews (1)


I was a bit confused by the ingredients list - was that an error implying it was already baked ham that was put in the oven? - 05 Feb 2016

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