About this recipe: Tomatoes and onions are sautéed with garlic and wine, tossed with prawns, and served with pasta in this quick and easy mid-week meal.
very easy.Pasta is extremely versatile. try it. - 14 Nov 2008
I found this,a bit bland.Added seasoning,but still felt it lacked something.Nevertheless it's easy,and complete with garlic bread it's ok. - 17 Feb 2015
This was quite a good base, but I modified it a bit. I used only 1 can of tomatoes, doubled the garlic and wine (so I simmered it a little while longer - uncovered - to boil off some liquid. About 20 minutes all together). I also added basil and crushed red pepper while sauteing the onion and garlic... this added to the flavor a lot. Very easy to make and really delicious. I will definitely make it again. Thanks for the recipe! - 25 Jan 2007 (Review from Allrecipes US | Canada)