Easter nests

    Easter nests

    5saves
    30min


    82 people made this

    About this recipe: These treats are perfect for Easter. They are also great to get the kids to help in the kitchen. Crunchy egg noodles are mixed with melted marshmallows, shaped into nests and chilled. Fill with chocolate eggs or jelly beans.

    Ingredients
    Makes: 12 nests

    • 100g mini marshmallows
    • 50g butter
    • 180g chow mein noodles, broken into 2.5cm pieces

    Method
    Prep:25min  ›  Cook:5min  ›  Ready in:30min 

    1. Butter a 12-hole muffin tin.
    2. Combine marshmallows and butter over medium heat in a saucepan; stir until the butter and marshmallows have melted. Stir in the noodles, coat well. Butter fingers and press the mixture into the bottom and sides of the prepared muffin tin. Refrigerate until firm.

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    Reviews (1)

    gammagirl
    0

    excellent and easy to make i also used it without the noodles to create a toffee like,melt in your mouth taste! will definately be making them again - 03 Dec 2012

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