About this recipe: This is a quick light meal. Wilted spinach, pancetta and tomatoes are tossed with penne pasta.
really enjoyed the sauce that my partner and I ate the whole lot yum yum !! garlic bread to clear the bowl !!! - 09 May 2013
and broccolli by Kristab. - 28 Jan 2013
Thankyou Jean for this recipe, its great. I must admit i changed it a little as I had chicken that needed to be cooked so i added all purpose seasoning to the cubed chicken and browned it in coconoil first and instead of pancetta used bacon. It was very tasty. Love the draining the pasta into a colander with spinach into it to wilt it. Genius! I cooked a side dish with it and it was delicious - Stir-fried Seasame green pepper - 28 Jan 2013