Pizza sauce

172saves
10min


87 people made this

About this recipe: This makes enough pizza sauce for 4 large pizza bases. You can freeze this to always have some on hand.

sal

Ingredients
Serves: 32 

  • 4 tablespoons olive oil
  • 1 onion, minced
  • 2 cloves garlic, minced
  • 2 tablespoons dried oregano
  • 350g (12 oz) tomato purée
  • 1 (700g) jar passata

Method
Prep:5min  ›  Cook:5min  ›  Ready in:10min 

  1. Heat oil in a medium saucepan over medium heat. Sauté onion, garlic and oregano until clear. Stir in tomato purée and passata; reduce heat to low and simmer for 15 minutes. Let cool and spread over prepared pizza base.

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Reviews (5)

starfox
by
20

Used different ingredients. I used a can of chopped tomatoes instead of the passata, just because I always have some handy. I used a masher to break it down and it worked fine, maybe just a little chunkier, but that's okay. - 04 Aug 2008

Caammano
7

I made this sauce today, and it's really nice quick and simple to make. It does make a lot, but as Sal says, good to freeze and have it on hand. - 15 Sep 2012

ColinP
by
4

Used different ingredients. rosemary instead of oregano - 18 Sep 2010

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