Onion and Garlic Cheddar Bread
Wonderful for toasties or sandwiches, this onion, garlic and cheese bread is easy to make in your bread machine.
Ingredients
Serves: 12
- 225ml warm water
- 410g strong bread flour
- 2 tablespoons dried milk powder
- 2 tablespoons caster sugar
- 1 1/2 teaspoons salt
- 30g butter or margarine
- 2 teaspoons dried active baking yeast
- 2 teaspoons garlic granules
- 3 tablespoons minced dried onion
- 140g grated mature Cheddar cheese
Method
Prep:5min ›
Cook:3hr ›
Ready in:3hr5min
- Add water, flour, powdered milk, sugar, salt, butter or margarine and yeast into bread machine in the order suggested by your manufacturer. Set for basic cycle with the light crust.
- When alert sound or when indicated by your manufacturer add the garlic granules, 2 tablespoons of the onion and all of the cheese. After the last knead, sprinkle the remaining tablespoon of onion over dough.
- Enjoy hot and fresh bread.
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Reviews & ratings
Average global rating:
(133)
Reviews in English (98)
Bought Panasonic bread machine last week been making 2 loaves a day today tried to make this Well first failure sunk in middle reall disappointed - 26 Feb 2016
I have to confess, I forgot to add the cheese and accidentally mixed all the onions in and didn't have any left to go on top. The dough seemed a tiny bit dry and the onions weren't mixing well, so added approx 2tbsp water during last knead. I expect the excess of onion contributed to this problem. We all found it delicious both hot and cold. Will definitely be making again (and try to remember cheese next time!) - 29 Jan 2014
Easy and delicious. An good bread machine recipe. This was my first time making cheese bread of any sort and I half expected the cheese to be swirling in there so I was surprised it had blended and melted through so thoroughly. Next time I might try using cubes of cheese. - 16 Jul 2001 (Review from Allrecipes US | Canada)