Onion Bread

Onion Bread


12 people made this

About this recipe: This is a savoury bread machine bread which gets it's flavour from onion, caraway seeds and sauerkraut. Lovely with soup or delicious for ham sandwiches.


Serves: 15 

  • 300g bread flour
  • 250ml milk
  • 3/4 teaspoon salt
  • 1/4 teaspoon onion salt
  • 2 tablespoons butter or cooking margarine
  • 70g jarred sauerkraut - drained, rinsed and finely chopped
  • 1 tablespoon finely chopped onion
  • 60g wholemeal flour
  • 75g rye flour
  • 1 1/2 tablespoons caster sugar
  • 1/2 tablespoon caraway seeds
  • 1 3/4 teaspoons dried active baking yeast

Prep:10min  ›  Cook:1hr30min  ›  Ready in:1hr40min 

  1. Add the ingredients to the bread pan in the order listed. Place the bread pan into the machine and close the lid. Select the basic setting and press start.

Recently viewed

Reviews (0)

Write a review

Click on stars to rate