Sushi-Inspired Tuna Salad

Sushi-Inspired Tuna Salad

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About this recipe: I wanted to do something different with a tin of tuna so I threw together some ingredients that I had left over from a sushi party. Now I make it all the time for lunch! Tastes best served on lettuce leaves.


Serves: 2 

  • 1 (185g) tin tuna (in brine), drained
  • 100g mayonnaise, or to taste
  • 1 tablespoon wasabi paste, or to taste
  • 1 teaspoon freshly minced root ginger
  • 1 tablespoon freshly chopped spring onion

Prep:10min  ›  Ready in:10min 

  1. In a medium bowl, mix together the tuna, mayonnaise, wasabi paste, ginger and spring onion. Serve on lettuce leaves or make a sandwich with white bread.

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