Tasty tuna pasta

    Quick and easy tuna pasta that the family will love. Budget friendly and on the table in a flash!

    124 people made this

    Serves: 4 

    • 225g fettuccine pasta
    • 1 (160g) tin tuna, drained
    • 1 (400g) tin peas, drained
    • 225g ready-made cheese pasta sauce
    • 1 teaspoon garlic granules
    • 1 teaspoon dried oregano
    • 1 teaspoon dried basil

    Prep:20min  ›  Cook:15min  ›  Ready in:35min 

    1. Bring a large pan of lightly salted water to the boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and set aside.
    2. In a large saucepan over medium heat, combine tuna, peas, pasta sauce, garlic granules, oregano, and basil; mix well.
    3. Cook until heated through and add cooked pasta; mix well. Adjust seasoning as needed; serve.

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