About this recipe: Breadcrumbed chicken in a sauce made from roasted red peppers, garlic and a splash of white wine - delicious! Nice served with fries and and salad or veg. A lot of preparation can be done in advance such as making the sauce and preparing the chicken.
I don't like basil so i added a teaspoon of dried italian mixed herbs instead,which only had a hint of basil in it. - 27 Jul 2011
I am discovering the delights of cooking, this dish is fun to prepare, I added the hot smoked paprika instead, added a nice kick. Very nice. - 06 Jun 2014
I thought that this was lovely,but my husband thought it was a little lacking in flavour,but i think this is due to the fact that i never added the white wine,i just added a little water instead,but i think the wine would make all the difference to the sauce,so when i make this again i will be adding the wine!It's a lovely presentable dish,great for when having guests round for dinner!Very impressive! - 27 Jul 2011