Old Fashioned White Rolls

    (6)
    53 min

    Nothing fancy - just delicious, melt in your mouth rolls made from simple store-cupboard ingredients.


    181 people made this

    Ingredients
    Serves: 24 

    • 500g (1 1/4 lb) plain flour
    • 4 tablespoons caster sugar
    • 2 1/2 teaspoons salt
    • 1 1/2 tablespoons dried active baking yeast
    • 50g (2 oz) butter
    • 350ml (12 fl oz) cold water
    • 1 tablespoon vegetable oil

    Method
    Prep:40min  ›  Cook:13min  ›  Ready in:53min 

    1. Mix together flour, sugar, salt and instant yeast. Mix in butter, then the water.
    2. Turn dough out onto a lightly floured surface. Knead by hand for 20 minutes. Cover dough with oil. Place dough in a bowl, cover and prove for 1 hour.
    3. Form rolls, and place on a greased baking tray. Prove for 45 minutes.
    4. Bake at 200 C / Gas mark 6 for 12 to 14 minutes.

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