About this recipe: Tasty mild curry with chicken and vegetables. Serves 4 or serve 2 and freeze the rest for an easy meal in the midweek. Serve with boiled rice and naan bread or poppadums and chutney.
I didn't add the green beans or green pepper - just a personal preference. The flavour and strength was perfect - better than any of my efforts! Thanks Sam - 09 Mar 2011