Lamb chops

    Lamb chops

    10saves
    35min


    1 person made this

    About this recipe: No need to add much to delicious local lamb! Instead of buying individual chops and pan frying them, buy a rack of lamb, bake for 30 minutes, then slice and serve. It will be cooked medium rare - perfect!

    Ingredients
    Serves: 4 

    • Rack of lamb with 8 chops
    • 1 tablespoon olive oil
    • Salt and pepper to taste

    Method
    Prep:5min  ›  Cook:30min  ›  Ready in:35min 

    1. Preheat the oven to 180 C / Gas 4.
    2. Brush the rack of lamb with olive oil. Season with salt and pepper and roast for 30 minutes.
    3. Remove from the oven and set aside for a few minutes then slice and serve. The meat will be medium-rare.

    How to roast lamb

    Watch our video to see how easy it is to roast lamb to perfection. Watch now!

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