Related categories
Main ingredients
- Vegetable (5062)
Recipe type
- Side Dish (1633)
Cuisine
- French (628)
Other
- Mashed potato recipes (45)
- Vegetable side dishes (1009)
- Christmas vegetable recipes (125)
- Celeriac recipes (54)
- Easter side dishes (35)
- Root vegetable recipes (478)
- Christmas side dishes (166)
- Christmas menu recipes (591)
- Potatoes (795)
- Popular cuisines (1957)
- Potato side dishes (236)
Related articles and cooking videos
Creamy Celeriac and Potato Mash
Recipe by:
Capucine
This mash can be served with meat, fish, scallops...it's delicious!
Ready in 40 mins
Saved by 6 cook(s)
Ingredients
Serves: 6
- 250g potatoes
- 400g celeriac
- 250ml single cream
- Salt and pepper to taste
Not quite right? Check out these similar recipes!
Preparation method
Prep: 10 mins | Cook: 30 mins1.
Bring salted water in a large saucepan or pot to the boil.
2.
Peel and dice the potatoes and celeriac.
3.
Add the potatoes and celeriac to the boiling water and cook for about 30 minutes or until tender.
4.
Drain well, mash, then stir in the cream.
5.
Season and serve!
Provided by:Allrecipes
Last updated:
25 Jan 2013
Reviews & comments
