This recipe is simple but tasty. It works well as a starter or served with steak.
M
mimichette
22 people made this
Ingredients
Serves: 4
2 shallots, finely chopped
2 tablespoons of butter
4 slices Parma ham, diced
250g mushrooms
Method Prep:10min › Cook:20min › Ready in:30min
Preheat the oven to 180 C / gas 4.
Add the shallots and butter to a frying pan and cook over medium heat for 5 minutes. Add finely chopped Parma ham, cook for 3 minutes.
Arrange the mushrooms in a baking dish. Spoon a tablespoon of the shallot-ham mixture onto each mushroom. Bake the mushrooms for 15 minutes. Serve immediately.