Quick sauteed leeks

    Quick sauteed leeks

    Recipe photo: Quick sauteed leeks

    Quick sauteed leeks


    78 people made this

    About this recipe: I really like leeks and I serve them all the time with roast chicken, steak or fish... I never seem to tire of them! This side dish is easy to prepare and is a delicious way to serve leeks.

    Serves: 4 

    • 4 large leeks
    • 1 onion, finely chopped
    • Salt and pepper to taste
    • 1 tablespoon olive oil

    Prep:5min  ›  Cook:15min  ›  Ready in:20min 

    1. Cut the leek lengthwise, rinse well, then slice thinly.
    2. In a frying pan, over medium heat, heat 1 tablespoon olive oil. Add the onion, cook, stirring frequently for 10 minutes. Add the leek and continue to cook over low heat for 15 minutes. Serve!
    See all 12 recipes

    Recently viewed

    Reviews & ratings
    Average global rating:

    Reviews in English (4)


    This was easy, tasty and great with steak. Just be careful not to have heat too high as the leeks and onions will spoil easily  -  05 Dec 2012


    I made this recipe and served alongside chilli as I'm cutting down on carbs and looking for new vegetable recipes. It was quick, easy and delicious. Thank you.  -  16 Oct 2013


    Very quick and easy - a great way to use up leftovers and add another veg to your plate - thank you  -  07 Jul 2015

    Write a review

    Click on stars to rate