About this recipe: An economical and child-friendly recipe that makes a great alternative to a traditional roast. It's amazing how far a small amount of mince can stretch.
I would serve this with roast or jacket potatoes, as they can cook in the oven alongside the meatloaf.
Altered ingredient amounts. i made the sage and onion stuffing myself adding fresh sage and oregano to the fresh breadcrumbs and onions, i also added grated nutmeg, to the pork mixture i used smoked bacon, i currently have it cooking and when cooked i am going to glaze it with an apple and honey glaze - 27 Apr 2011
i found the recipe very easy to make , i am making it to take for a picnic tomorrow and i am going to serve it with a roasted tomato sauce - 27 Apr 2011
Easy and economical meal. I had more mince than the recipe needed so increased all ingredients and made two. I have put the other in the freezer, hoping it will freeze well. - 15 Jan 2013