About this recipe: Spice up your traditional Sunday roast dinner! I use Scotch bonnets, but the chilli type and amount can be altered to your taste. This is a really simple recipe I have been making for my partner for years and it's his absolute favourite! Serve with roast potatoes and a selection of vegetables. ENJOY!!
Used different ingredients. use 1 green mild chilli diced or a tsp chilli flakes instead of the scotch bonnets if you want a milder heat. - 06 Mar 2011
Brilliant meal but used Mexican rice and corn on cob as a side with my own spicy tomato sauce using the juices from the chicken half a lemon juice and a bay leaf and tin of chopped tomatoes - 08 Jan 2015