Sausage and bean melt

    Good quick easy comfort food - cheap and delicious. Sausages and potatoes are baked in a casserole with BBQ sauce and cheese.

    4 people made this

    Serves: 4 

    • 8 sausages
    • 2 potatoes
    • 1 tin baked beans
    • 1 generous squirt of BBQ sauce
    • 50g your favourite cheese

    Prep:10min  ›  Cook:50min  ›  Ready in:1hr 

    1. Fry the sausages over a medium high heat, 15 to 20 minutes.
    2. Preheat the oven to 200 C / Gas 6.
    3. Whilst the sausages are cooking peel and thinly slice the potatoes lengthways, then put into a pan of boiling water and par-boil for about 10 minutes.
    4. The sausages and potatoes should be ready around the same time if you're lucky - put the sausages into a roasting dish, pie tin, casserole dish or whatever you have handy.
    5. Pour over the can can of beans and squirt in the BBQ sauce, giving it a little stir to mix it in.
    6. Layer the par-boiled potatoes over the top of it (if you prefer you can coat them in oil but it isn't really needed). Grate cheese over the top.
    7. Pop into a preheated oven for 25 to 30 minutes until the cheese has melted and the potatoes are nice and crispy (a bit like really thin roast potatoes).
    See all 12 recipes

    Recently viewed

    Reviews & ratings
    Average global rating:

    Reviews in English (0)

    Write a review

    Click on stars to rate
    See all 6 collections