BBQ pork belly ribs
3 hours 33 min
Crispy BBQ pork belly ribs in Chinese-style marinade. Delicious. Can cooked on BBQ or grilled. Marinate for at least 3 hours.
30 people made this
Ingredients
Serves: 2
- 1 (6 rib) rack pork belly ribs
- 1 tablespoon plum sauce
- pepper
- 1 1/2 tablespoons honey
- 1 1/2 tablespoons soy sauce
- 1 teaspoon Chinese five spice
Method
Prep:3min ›
Cook:30min ›
Extra time:3hr marinating ›
Ready in:3hr33min
- Place ribs in a non-metallic dish. Add the remaining ingredients, cover and chill to marinate for at least 3 hours.
- Just before ready to cook, remove the ribs from the marinade and put on a plate. Pour the marinade into a small saucepan and bring to the boil to cook out any raw meat juices.
- Cook on the BBQ or grill until cooked through and the fat is crispy, 20 to 30 minutes. Baste with the marinade during cooking.
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