Turkey might not be found in a classic curry, but it sure is tasty. I get turkey a lot because it is usually cheaper than chicken breasts. This turkey curry is a good go-to recipe when your family is craving a good curry for curry night!
You can use fresh or tinned tomatoes instead of passata; just puree them first.
Cooked this tonight with my 9 year old son. Absolutely gorgeous recipe. Served it to my wife and 2 other children and they all praised the taste. We added slightly more chilli powder than was suggested. Would definitely recommend this to others. - 03 May 2014
Superb. This makes a really good curry without resorting to a jar of sauce or paste, just how I like them. Really really tasty. - 29 Dec 2016
Oh my goodness. Don’t. Just don’t. It is a typical dry English made curry. Costs you a fortune in spices, makes your kitchen stained at the end with turmeric and just took me an hour to clear up. My advice is, pay £15 for a proper one, rather than buy a load of spices for something that isn’t even nice and leaves your kitchen in a state. And get 2 hours of your life back. Whoever came up with this, clearly has no taste for actual Indian food, so why use the spices?!!! - 12 Jan 2018