Thai flavours make these turkey burgers absolutely delicious. Serve on warmed baps with sweet chilli sauce and coconut mint mayonnaise.
Don't have a barbecue? Cook these under the grill. Also, feel free to use minced chicken, if desired.
Check out our BBQ how-to guides and videos for easy tips on how to BBQ to perfection!
Simply wonderful! What an awesome flavor! I think the mayo mixture makes it! If you can have the mayo then don't leave out the sauce! - 06 Apr 2003 (Review from Allrecipes US | Canada)
SPICY! A NICE CHANGE FROM THE TYPICAL BURGER. I MADE IT W/GROUND TURKEY AND IT WAS GREAT! - 11 Jun 2003 (Review from Allrecipes US | Canada)
This recipe was fantastic and I highly recommend it. The coconut (barring allergy of course) is a must to cool the heat of the hot sauce and curry paste and the blend of flavors was perfect. What an adventure to find these ingredients, though! I added new stores to my shopping arsenal, and think that this is the perfect recipe to introduce Thai into a kitchen. - 25 Mar 2003 (Review from Allrecipes US | Canada)