Bread machine dough mix for rolls

Bread machine dough mix for rolls


18 people made this

About this recipe: Easy all in one dough mix for your bread machine or make by hand. Light delicious bread. This makes 12 small rolls or or 6 large rolls and 1 small loaf.

Samantha's Supper Kent, England, UK

Makes: 12 large rolls

  • 475ml water
  • 1 egg beaten
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 2 tablespoons butter, softened
  • 1/2 tablespoon olive oil
  • 1 tablespoon fresh yeast dissolved in a tiny bit of water
  • 600g plain flour

Prep:50min  ›  Cook:15min  ›  Extra time:30min rising  ›  Ready in:1hr35min 

  1. Add all ingredients to your bread machine and select 'dough' option (approx 45 minutes). When cycle is complete transfer the dough onto a floured surface.
  2. Using floured hands (dough will be very sticky), gently cut into 12 sections or 1 half 6 sections. Gently form into a round shape. Transfer onto a greased baking tray - allow room for rising approximately double in size. If making a loaf - grease a loaf tin.
  3. Keep in a warm dry place for 30 minutes. Meanwhile preheat the oven to 180 C / Gas 4. Bake for 12-15 minutes for the rolls and a bit longer for the loaf. Insert a skewer into the bread to check comes out clean and not sticky and bread sounds hollow when tapped. Cool on a wire rack.

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Reviews (4)


Would like to try this but always use dried yeast. What quantity would I need to bethe equivalent of fresh yeast?: - 27 Feb 2012


Made this rolls easily and quickly in bread machine and they came out really well risen and light, fantastic recipe and believe me I have made many in my time but this one is now top of my list for homemade rolls x kids loved them and they froze really well x - 02 Mar 2014


these are lovely rolls, especially just out the oven - 10 Jun 2012

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