About this recipe: Served on a bed of spinach leaves or lettuce - this refreshing salad is worth a try if you want to make something exciting out of a tin of tuna.
I needed a quick lunch idea and happened to have all the ingredients handy except the spinach leaves. I just used mixed salad leaves instead. It made a really nice change. - 29 Aug 2008
Something else. This is such a nice change from regular tuna salads. I absolutely love it. The only changes I made was not adding cashews (don't like them) and instead of adding all the mayo, I just use half a tbsp of mayo and the rest I use hot mustard. I also freeze root ginger and then grate some onto it. Frozen ginger grates into a wonderful powder. I will be making this recipe all the time now. Thanks Edie! - 24 Jul 2008
Great recipie i loved it the only thing i will change next time i make it is i will not add as much ginger,but only because i am not a fan of ginger - 18 Apr 2016