About this recipe: The pork used for carnitas is so tender that it just falls apart. That's why a slow cooker is ideal! You could also use this pork filling for tamales, enchiladas, tacos and burritos. Serve with soft flour tortillas, salsa and fresh coriander.
I made this and it smelt lush cooking. It filled me and my hubby and 3 boys. I found a salsa recipe on here to go with it and was divine. Mmmm could just eat it now - 14 May 2014
Loved this recipe and so did my three fussy children! Will be using this recipe again. Meat was falling apart and tasted delicious. - 18 Jan 2014