About this recipe: Tomato, spinach and kidney beans are wrapped in a warm tortilla and served with salsa, soured cream and avocado.
Made it more kid friendly. This is great! I did make a few modifications. I used black beans instead of kidney beans, added some chopped black olives, added a couple of tablespoons of corn meal as a thickener, decreased the chilli powder by about a third to make it more kid friendly, and served it in some of those specialty tomato basil burritos, with some cheddar, soured cream, and taco sauce. TERRIFIC!!!!! Thanks for a great recipe, Lisa! - 15 Sep 2008
Used different ingredients. Very delicous but also very healthy. I substitued tinned black beans for kidney beans. - 15 Sep 2008
Used different ingredients. The whole family loved this recipe! I substituted the black beans for kidney as suggested. It was an enjoyable and fairly simple recipe to make. Then I served the burrito mixture in a pot, and put out all the toppings so people could customise their own burritos. I made a little extra and reheated for lunches throughout the week. I'll be making these again soon! - 15 Sep 2008