About this recipe: Pan-fried chicken, red pepper, spring onions and mango are tossed with a slightly spicy lemon and yoghurt dressing.
If there was a way to give this 4.5 stars, I would. It was very tasty and unusual. The only drawback is the mango. It seems I am pretty inept at dealing with mango, so my "diced" mango ends up looking pretty ragged. This didn't effect the taste however. The only change I made was reducing the amount of red pepper in the dish. - 17 May 2003 (Review from Allrecipes US | Canada)
The vanilla flavor is a bit overbearing overthe other tastes. After all, this recipe is Mango and Chicken. I would suggest using a plain yogurt. - 01 Jan 2007 (Review from Allrecipes US | Canada)
The flavors blend well in this recipe. A healthy and tasty alternative to your average salad. - 22 Aug 2003 (Review from Allrecipes US | Canada)