Mango and black bean salsa
With just a few ingredients you have a lovely, colourful mango salsa in minutes! The beans make it quite filling so good enough to bring to the office for lunch.
Ingredients
Serves: 6
- 4 mangos, peeled and diced
- 1 (400g) tin black beans, drained
- 250g corn
- 2 tablespoons freshly chopped coriander
- 1 lime, juiced
- salt and pepper to taste
Method
Prep:15min ›
Extra time:1min chilling ›
Ready in:16min
- Stir the diced mango, black beans, corn, cilantro, lime juice, salt and pepper together in a bowl. Chill at least 1 hour before serving.
Similar recipes
Recently viewed
Reviews & ratings
Average global rating:
(10)
Reviews in English (7)
This was great!! My dinner guest oo'd and aah'd they loved it, my family did too. I served it over broiled chicken some just ate it as a mango salad. I prepped early in the day so plenty of time to marinade. I think next time I'll add extra lime and cilantro, to taste - 13 Apr 2010 (Review from Allrecipes US | Canada)
I too add onion and petite diced tomatoes - a little crazy salt doesn't hurt either. This recipe is out of this WORLD and uniquely different. Great with Tostitos Scoops! - 15 Mar 2011 (Review from Allrecipes US | Canada)