Creamy lemon icing

    Creamy lemon icing


    236 people made this

    About this recipe: This is a lovely cream cheese lemon icing that is glorious on carrot cakes or cupcakes and even banana cake.

    Makes: 500 g

    • 225g cream cheese, softened
    • 60g butter
    • 2 tablespoons lemon juice
    • 1/2 teaspoon lemon rind/zest
    • 1 teaspoon vanilla extract
    • 600g icing sugar

    Prep:30min  ›  Ready in:30min 

    1. Beat cream cheese, butter, lemon juice, lemon rind and vanilla extract together until smooth and fluffy. Add the icing sugar in batches, then beat until creamy. Add more icing sugar or juice as needed for easy spreading.

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    - Rated on - 05 Mar 2015

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