About this recipe: Steak strips tossed in a spicy sauce and stir fried with crisp veg and noodles.
If you don't have any honey, soft brown sugar will do just as well.
The noodles, beef strips and veggies can be prepared the day before and refrigerated. From this point the dish takes less than 10 minutes. Great for those who are short on time but want a healthy meal.
This is a very versatile dish so you can use all sorts of veggies like pak choi, fine beans, mangetout etc.
If your wok is small, cook the veggies and meat first then put them in the oven whilst you fry up the noodles in the sauce mixture.
- 10 Apr 2013
Love this recipe, it's turned into my lazy day dinner, delicious and so easy every time. I've adapted the ingredients to suit what i've got in the press and fridge, even made a veggie version today. One of the easiest recipes ever. - 10 Apr 2013