Whisky cream

Whisky cream


1 person made this

About this recipe: Basically just fresh cream, sweetened with sugar and flavoured with a drop of whiskey, but it's delicious with mince pies or Christmas pudding.

margaret_fullington Durham, England, UK

Serves: 8 

  • 250ml whipping cream
  • 1 dessertspoon caster or icing sugar
  • 2 tablespoons Irish whisky

Prep:5min  ›  Ready in:5min 

  1. Whip cream until it's spoonable. Gently fold or stir in the sugar and whisky. Serve immediately.

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