This very simple cake is made with a hot milk and butter mixture, hence the name. it is utterly divine despite its very simple ingredient list!
You can make this in one tube cake tin or a Bundt tin; simply bake for 50 - 60 minutes instead.
Such a good recipe! Cake came out so moist! Great UK recipe as pretty much all, mainly American recipes, say to use cake flour which isn't available in the UK apparently. I used some tips from Gretchens bakery's recipe ie. Mixing the sugar and eggs over a hot boiler which made that part quicker. - 11 Apr 2016