Christmas biscuits

Christmas biscuits


5 people made this

About this recipe: Easy, scrummy biscuits that I just found. You can add chocolate chips on top for flavour before baking.

Zara09 West Midlands, England, UK

Serves: 15 

  • 100g butter, softened
  • 100g caster sugar
  • 100g plain flour

Prep:5min  ›  Cook:1hr  ›  Extra time:3hr cooling  ›  Ready in:4hr5min 

  1. Preheat the oven to 180 C / Gas 4.
  2. Stir together the butter and caster sugar.
  3. Last of all add the flour. Mix together until fluffy. Sprinkle a little flour on a work surface, and roll the dough in a ball then roll the dough to about 5mm thick. Cut with a biscuit cutter.
  4. Bake in the preheated oven until lightly golden, about 20 minutes.

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