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About this recipe: Just a simple and delicious cake, chock-a-block with poppy seeds. The yoghurt ensures the cake is wonderfully moist.
To give a lemon flavour to the cake, add 1 dessertspoon of lemon zest to the dry ingredients. You can also top the cake with a lemon or orange drizzle by combining icing sugar with lemon or orange juice till your desired consistency is reached.