Tasty nachos and salsa

Tasty nachos and salsa


36 people made this

About this recipe: Make this quick fresh tomato salsa and spoon over tortilla chips with cheese for a tasty snack, great party food.

missally_1 Norfolk, England, UK

Serves: 6 

  • Salsa
  • 350g tomatoes
  • 1/2 red onion, finely chopped
  • 2 cloves garlic, crushed
  • 1/2 lime, juice
  • 4 tablespoons freshly chopped coriander
  • 1/2 teaspoon sugar
  • 1 green chilli, seeded
  • Nachos
  • 1 (200g) pack plain tortilla chips
  • 50g mozzarella cheese, grated
  • 50g mature Cheddar cheese, grated

Prep:20min  ›  Cook:4min  ›  Ready in:24min 

  1. Cut the tomatoes in half and remove the seeds, then dice. Place in a bowl and stir in all the remaining salsa ingredients.
  2. Preheat the grill of your oven.
  3. Place the tortilla chips on a large baking tray or shallow ovenproof dish and spoon over the salsa.
  4. Scatter over the cheese. Place under the grill for 3-4 minutes until the cheese has melted.


Add some cooked diced chicken or kidney beans to make this snack more filling.


Serve with sour cream and guacamole to dip your delicious nachos into.

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Reviews (2)


😋 - 26 Jul 2015


Nice recipe. I added half a 215g jar of the jalapeño instead of chilli and a little more cheese. Cooked in centre of 180 oven for 10 mins. Very tasty! - 20 Sep 2014

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