This gorgeous cake is made with pancakes! Thin pancakes are layered between a delicious combination of caramel and sweetened soured cream. Instead of soured cream you could try creme fraiche or mascarpone. Enjoy!
I used reduced fat creme fraiche (with a sprinkling of sugar added) in place of the soured cream, and dulce de leche instead of the caramel. It was heavenly! - 21 Oct 2012