About this recipe: A 4-star quality quiche, perfect for family dinners, parties, or even just for a snack. Blind baking the crust ensures that it is crisp.
Use shop-bought pastry to save time.
Made this for the 1st time & it came out lovely. Not exactly how it looks in the picture but probably just as yumny - 14 Feb 2017
- Rated on - 21 Jan 2017
Good flavour, but there was far too much filling for the size of dish. I will use a larger tin next time. - 20 Aug 2016