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About this recipe: I use shop-bought shortcrust pastry for these fruit tarts when I am short on time, and make a little pastry cream using the recipe from this site. This is not difficult, but it is the perfect recipe to amaze your grandmother!
For these fruit tarts, you can use almost any fruit that is in season. It's lovely to use summer berries, but other fruits will work a treat, as well: diced mango, diced kiwi fruit, sliced peaches, sliced plums, halved cherries, etc.