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10 people made this
About this recipe:
Chocolate muffins make everyone happy! They are lightly sweet, rich with dark chocolate, and very easy to make.
Makes: 12 muffins
250g plain flour
100g caster sugar
2 teaspoons baking powder
1 pinch salt
150g plain chocolate, cut in small dices
Extra time:20min cooling ›
- Preheat oven to 200 C / Gas 6. Grease a 12-cup muffin tin or line with paper cases. Whisk together the flour, sugar, baking powder and salt in a large bowl.
- Place the chocolate and milk in a microwave-safe bowl, and heat in microwave oven until chocolate melts, about 1 minute. Let the mixture cool.
- Whisk the oil and egg together. Pour into the flour mixture; pour in the melted chocolate, and stir just until the dry ingredients are moistened. Fill muffin cases 2/3 full.
- Bake in the preheated oven until a skewer inserted near the centre comes out clean, about 20 minutes.
Quick to make and nice taste but they are very dry, it says to leave in for about 20, I only but them in for about 15 and still dry!
- 14 Oct 2013
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