Omelette pizza

Omelette pizza


1 person made this

About this recipe: One night, my children were asking for pizza for dinner. I agreed, but I had an evil plan - this omelette has the allure of a pizza but is still a delicious omelette. The kids loved my idea.


Serves: 4 

  • 6 eggs
  • salt and ground black pepper
  • 1 tablespoon olive oil
  • 50g grated Gruyère cheese
  • 5 slices dry cured ham or prosciutto, thinly sliced
  • 5 cherry tomatoes, halved
  • 3 fresh basil leaves, thinly sliced

Prep:5min  ›  Cook:10min  ›  Ready in:15min 

  1. Whisk the eggs in a bowl for 2 minutes. Season with salt and pepper.
  2. Pour 1 tablespoon of olive oil into a frying pan and wipe out the excess with kitchen paper. Heat the pan over medium heat, pour in the eggs and cook until set, 5 to 7 minutes.
  3. Sprinkle the omelette with the grated Gruyère, and distribute the ham slices, cherry tomatoes and basil over the top. Return to the heat just until the cheese melts, about 2 minutes.

Serving sugggestion

Serve with a green salad or steamed vegetables.

Recently viewed

Reviews (0)

Write a review

Click on stars to rate