BBQ citrus cod

BBQ citrus cod


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About this recipe: This BBQ citrus cod with oranges and lemons is easy to make and impressive at a BBQ party. Allow a little time to marinate prior to cooking to achieve the best flavours.


Serves: 4 

  • 4 cod fillets
  • salt, to taste
  • 2 oranges, sliced
  • 1 lemon, sliced
  • 1 tablespoon chopped fresh thyme
  • 2 tablespoons olive oil

Prep:10min  ›  Cook:15min  ›  Extra time:1hr marinating  ›  Ready in:1hr25min 

  1. Pat the fish dry and sprinkle with salt.
  2. In a dish, arrange alternately the cod fillets, orange slices and lemon slices then sprinkle with thyme and drizzle with oil. Repeat until all ingredients are used. Cover with foil and chill in the fridge for an hour.
  3. Preheat the BBQ to a medium-high temperature.
  4. Barbecue the fish for 15 to 20 minutes until it is an even white colour throughout and it flakes easily with a fork.

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