About this recipe: This warming wild mushroom and rice soup is delicious and nourishing, perfect on a chilly autumn day. Enjoy with a big slice of crusty white bread.
Best soup I have ever made very tasty. I added TSP lazy garlic n TSP lazy chilli, didn't have a bay leaf so added TSP basil and thyme and used chestnut mushrooms. Will make this a lot, enjoy. - 28 Mar 2015