Greek salad with avocado

Greek salad with avocado


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About this recipe: A delicious and filling salad with greens, cucumbers, tomatoes, peppers, feta cheese and avocado.


Serves: 4 

  • 2 cucumbers, cubed
  • 2 tomatoes, cut into wedges
  • 1 red onion, finely sliced into half rings
  • 1 bunch salad greens, torn into strips
  • 1 avocado, stoned and cubed
  • 2 red peppers, sliced into strips
  • 100g black olives
  • 100g feta cheese, crumbled or cubed
  • 2 tablespoons lemon juice
  • 2 tablespoons olive oil
  • salt and pepper, to taste

Prep:5min  ›  Cook:5min  ›  Ready in:10min 

  1. In a serving bowl combine the vegetables and olives and sprinkle with feta cheese.
  2. Combine the lemon juice, olive oil, salt and pepper to taste and mix well. Drizzle over the salad and toss when ready to serve.

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