Quick frosted cornflake cakes

    Quick frosted cornflake cakes

    34saves
    15min


    36 people made this

    About this recipe: Quick and simple cornflake cake recipe which is ready to eat in 15 minutes and requires only 3 ingredients.

    vers4ce Sussex, England, UK

    Ingredients
    Makes: 16 cornflake cakes

    • 60g butter
    • 4 tablespoons golden syrup
    • 100g frosted cornflakes cereal

    Method
    Prep:5min  ›  Extra time:10min  ›  Ready in:15min 

    1. Melt the butter and golden syrup in a pan. Take off the heat and stir in the frosted cornflakes.
    2. Fill individual cupcake cases with the mixture. Chill in the refrigerator for 10 minutes.

    Tip

    If you're using regular cornflakes instead of frosted flakes add a tablespoon of sugar.

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    Reviews (3)

    by
    3

    Good recipe but very very sweet put less syrup in. - 23 Jan 2015

    2

    This is a lovely recipe because it only takes 10 mins and it is really tasty 🍰🍰🍰🍰 - 31 Oct 2015

    JanRusson
    2

    I followed your recipe and syrup was in bottom of case and cornflakes was not hard they was loose ? - 21 Mar 2014

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