Easy Maltesers® fridge cake

Easy Maltesers® fridge cake


67 people made this

About this recipe: Everyone loves Maltesers®. This recipe is quick, easy and tastes absolutely amazing! It's a no-bake square that the kids can help you make.

vers4ce Sussex, England, UK

Serves: 4 

  • 100g butter or margarine
  • 3 tablespoons golden syrup
  • 150g milk chocolate, chopped
  • 225g chocolate coated digestive biscuits
  • 1 teaspoon vanilla extract
  • 250g Maltesers®

Prep:5min  ›  Extra time:30min  ›  Ready in:35min 

  1. Melt the butter, syrup and milk chocolate in a saucepan.
  2. Beat the digestives with a rolling pin and add them to the saucepan along with the vanilla.
  3. Add the Maltesers® and stir until everything is incorporated.
  4. Spoon into a circular cake tin and put into the fridge to chill for at least 30 minutes.
  5. Remove, slice and eat.

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Reviews (3)


This is a dangerous thing to make as youncoukd eat the whole lot! I add some reveals to mine with a few less maltesers 😊😍 - 04 Jul 2016


Made this yesterday and felt there were too many maltesers compared to the amount of chocolate, mine was just a slab of maltesers stuck together! But was still yummy so wasn't too disappointed! X - 01 Feb 2015


Made this and cut it up into tiny squares. Tastes so good was all gone by the next morning. - 07 Aug 2015

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