About this recipe:These tasty little stuffed button mushrooms are simply perfect for entertaining and celebrations such as Christmas parties and New Year's Eve.
3 potatoes, cooked and grated
chopped herbs of your choice, to taste
3 cloves garlic, minced
150g cheese of your choice, grated
salt and pepper, to taste
3 tablespoons mayonnaise
16 button mushrooms, stalks removed
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Method Prep:10min › Cook:15min › Ready in:25min
Preheat the oven to 200 C / Gas 6. Lightly grease a baking tray.
In a bowl, combine the potatoes, herbs, garlic and cheese and mix well; season to taste then stir in the mayonnaise. Using small spoons to help you, place a small amount of the mixture in each mushroom and arrange on the prepared baking tray.
Bake in the preheated oven for 15 minutes until the cheese is melted and the mushrooms are tender. Remove from the oven and serve warm or allow to cool before enjoying.